Agriculture products encompass a wide range of goods derived from farming and cultivation, including grains, fruits, vegetables, spices, pulses, and oilseeds. These products form the backbone of the global food supply, providing essential nutrients and raw materials for both human consumption and industrial use. From staple crops like rice, wheat, and maize to high-value items like spices, nuts, and fresh produce, agricultural products are vital for sustaining livelihoods, supporting economies, and ensuring food security worldwide. Cultivated using traditional and modern techniques, these products reflect the diversity and richness of agricultural practices across different regions.
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